Isaiah 57:2 (NIV) “Those who walk uprightly enter into peace; they find rest as they lie in death.” Journeying through 93 years , in perfect independence bestowed upon him by Almighty, both physically and materially, chanting the prayers before being hospitalized consciously, till last breath is how the majesty of life of Reverend Fr Gheevarghese beingContinue reading “The funeral says it all……”
Author Archives: mariamvinaya
Tomato Chutney
Tomato chutney with out garlic or cumin Homemade delicious tomato chutney, a perfect side to Dosa and Idli, also serving as a tasty spread for sandwiches, rolls…… Savor the real taste of fleshy tomatoes without any garlic or cumin. Ingredients Fleshy ripe tomato 380 gm, Red onions 180 gm, butter 50 gm, sugar 1/2 Tbsp,Continue reading “Tomato Chutney”
Tim…..our dear fluffy🐶
It’s said that we understand things through picturisation. Everything described to us gets registered in our mind in form of pictures even if we havn’t seen many of the stuffs described to us. But most of us love to see real pictures and that’s why we keep folders of photos to refresh our memories. InContinue reading “Tim…..our dear fluffy🐶”
Guacamole
Guacamole the simple, easy classic Mexican dip is healthy due to its richness and fresh in its preparation. The ingredients are popularly available in any store and enjoy it well as spread or a dip, especially widely enjoyed with tortilla chips. Watch out here 👉🏼 Guacamole Ingredients Avocado (ripe) 1 Red onion. 1/2 Tomato. 1/2Continue reading “Guacamole”
Erissery- Onam special
Erissery or Erissathu is a special dish made during the days of Onam, the festival of Kerala. Onasadya/ Onam feast is never complete without this distinctive side. The unique way of tempering with the roasted grated coconut and mild spices, brings in the aroma and flavour. The main popular ingredient is yellow pumpkin ( thoughContinue reading “Erissery- Onam special”
Varutharacha Kozhi Curry ( Chicken Curry in roasted coconut gravy)
The preparation of chicken is so versatile that it has become an all time inclusive in almost all the non vegetarian menus. This unique recipe is a speciality of Kerala, with its aromatic taste of roasted coconut gravy. Coconut in varied forms, is relished in Kerala cuisines. Here the gravy is made exactly adhering toContinue reading “Varutharacha Kozhi Curry ( Chicken Curry in roasted coconut gravy)”
Pidi (Small Rice Dumplings)
Pidi is a traditional dish of Kerala, more commonly towards central and northern parts of the State. In our side we usually prepare during the Pethurtho Sunday (Sunday prior to Great Lent) traditionally, though the occasion may vary region to region. This classic dish is harmoniously made at home with the collective participation of entireContinue reading “Pidi (Small Rice Dumplings)”
Doha Travel
Experience the grandeur, Explore to the fullest 🤗 Doha, the Capital City of State of Qatar has become a loved destination for many travellers, and kudos to National Airline; Qatar Airways connecting the world…….flying relentlessly through the blockade…..,the Covid times!!!!!, to the realm of FIFA 2022…… continuing the services to all the dreamers around theContinue reading “Doha Travel”
Mushroom Soup
The classic home made soup is delicious, gluten free, and can be made very easily within a short span of 30 minutes, using simple ingredients. Always everything home made has that hearty taste in itself. The following measure serves upto 5 servings. Ingredients Button Mushrooms. 250 gms Water. 2 Cups Butter. 75 gms Onion(big) 1Continue reading “Mushroom Soup”
Kayathondu/Payar Thoran
Thoran, a typical speciality of Keralite Cuisine , especially of Kerala meals, is prepared easily and is rich with the aromatic taste of freshly grated coconut. This vegetarian side is diverse in inclusiveness, as most of the veggies can be made into a Thoran. In this variety dish, I have used the spoilage, as theContinue reading “Kayathondu/Payar Thoran”
Pen N Picture 