Prawn Pickle

Prawns always serve as yummy dish on our family table. This recipe is absolutely a Indian pickle (spicy preserve used as a condiment in Indian cuisine). For every meals this addendum is well relished. Pickles, can be made with many of the vegetables, mostly seasonal, when the produce is available in plenty and then preservedContinue reading “Prawn Pickle”

Cranberry Easy Cake

The festive Cranberry Cake, easily prepared, serves perfect to tea, with its melting taste, satisfies your cravings. Christmas Special Deals Flour 1.25 cup Granulated sugar 1 cup (1/4 white+ 3/4 brown) Butter. 75 gms Egg 2 Butter milk 75 ml Vanilla extract 1 tsp Cranberry dry. 60 gms Sugar 2 Tbsp Orange peel 1/2 tspContinue reading “Cranberry Easy Cake”

Fish Pickle

Pickles are really really adorable to spice lovers. Here I come up with something that is homemade without any preservatives. This serves as perfect condiment to boiled rice, and goes well with many other dishes like Upma, Idly…Every time I make this dish, I remember my Mom, as this was her signature recipe, which remainedContinue reading “Fish Pickle”

Special Pachadi (Kiwi)

Pachadi is a side dish made with yoghurt, fresh coconut along with some spices and the choice of the vegetable. This caters to one among many of the dishes prepared for the Onam-sadhya ( Onam meal, as we Keralites call it fondly). As many of you already know, this dish can be prepared with manyContinue reading “Special Pachadi (Kiwi)”